- 4 cups turkey, cubed
- 1 can cut green beans
- 2 cans cream of chicken soup
- ½ soup can water
- 1 cup celery, diced
- 1 box suffing mix, prepared per instructions
- Combine all ingredients except stuffing. Put in 9x13 pan. Put stuffing on top. Bake 350 for 45 minutes. Cover with foil for first 20 minutes so stuffing won't burn.
Monday, August 15, 2011
Turkey Casserole
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