Saturday, September 17, 2011

Tartar Sauce

3/4 cup mayo or Miracle Whip
1 Tablespoon sweet relish
1 Tablespoon chopped celery (optional)
1 1/2 teaspoon parsley flakes
1 1/2 teaspoon chopped onion
Salt and pepper to taste

Mix well. Refrigerate until ready to serve.
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