1 pound ground beef
1 onion, chopped
1/4 cup green pepper
1 can tomato soup
1/2 jar chili sauce
salt and pepper
Directions:
1. Brown ground beef and onion. Drain off grease. Add green pepper (optional). Add soup and salt and pepper. Add chili sauce to taste. Simmer 30 minutes.
2. Serve on hamburger buns. Serve with sliced american cheese and pickles for garnish if desired.
Wednesday, June 1, 2011
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